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 Page Start By: Physio Last edited on May 10th 2008
 Date: May 10th 2008   0 Page Views
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Roast Chicken Recipe

Roast Chicken Recipe

One of our all time favorite Recipe.

Yield: 4 Servings

 

 

McCormick Chicken Seasoning

2 1/2 Lb chicken

Rinse chicken inside and out. Dry with paper towel. Stand up on a "chicken rack". Season well all around with "Chicken Seasoning".

Bake at 400 deg. for 15 minutes. Bake at 325 deg. for 60 minutes. Let rest for 10 minutes before cutting.

Enjoy!

Thank-you mom for this Recipe

See more of our Delicious Recipes

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Cold potato salad recipe
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